Noteworthy food, part 3: homemade pizza and birthday cakes

Continuing the documentation of deliciousness: this one's not so unusual, but it sure is yummy.

Step 1: make the crust. Not too hard. We like to use a combination of all purpose, whole wheat, and semolina flours.

Top with sauce, slices of tomato and rings of onion.

Step 2: add a bunch of chopped fresh basil.

Step 3: lots of mozzarella and feta cheeses.

Enjoy.

And for dessert: birthday cake. Sometimes it's a gloopy gloppy chocolate cake, like when Little One turned 4.





Sometimes it's a platter of ice cream sandwiches topped with frozen whipped cream and peanut M&Ms with a Simpsons-like portrait of the birthday boy. With decorative mauled dolls' heads.





Either way, it's delicious.